Red Meat
The Holiday Flavors of Rioja: Rosemary & Garlic Crusted Beef December 8, 2015
Meatballs with Tomato and Chocolate Sauce, and Fruity Flourless Chocolate Olive Oil Cake November 18, 2015
Grilled Pesto Flank Steak over Sun-Dried Tomato and Goat Cheese Polenta with Grilled Asparagus May 21, 2015
Ground Beef Chili May 6, 2015
Beef and Guinness Hand Pies March 16, 2015
Moroccan Lamb Lasagna December 4, 2014
Pumpkin Beer Beef Stew with Herbed Fries November 7, 2014
Julia’s Beef Bourguignon and Garlic Mashed Potatoes October 28, 2014
Spicy-Teriyaki Beef Jerky April 8, 2014
Bison Steaks with Thyme-Marsala Sauce January 8, 2014
Lamb Pizzettes April 29, 2013
Filet Mignon with Morels in Truffle Butter and Tarragon Marsala Sauce February 16, 2011
Braised Short Ribs over Creamy Goat Cheese Polenta July 13, 2010
Slow-Cooker BBQ Beef with Sweet Cole Slaw May 19, 2010
Filet Mignon with Mushroom Brandy Sauce and Mashed Potatoes with Pancetta and Leeks (A Valentine’s Feast Part 1) February 15, 2010
Japanese Curry October 15, 2009